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Profile:
Swiss Chalet offers wholesome, affordable meals that use fresh ingredients and a little extra care. Swiss Chalet has more than 180 restaurants across Canada and the United States. Alongside our signature chicken, we offer a variety of delicious menu items like our barbequed ribs, fresh salads and vegetables and our famous fresh cut fries, which we now cook in trans fat free oil.
When you develop a Swiss Chalet Restaurant, you will benefit from Cara's extensive support services, some of which are restaurant design and construction, pre-opening and on-going training, continuous operational and marketing expertise, and economies of scale in procuring quality products.
Financial Requirements:
Industry: Food and Restaurant
In Business Since: 1900
Franchising Since: 1984
Required Capital: $300,000 - $360,000
Total Investment: $1,000,000 - $1,200,000
Franchise Fee: $75,000 - $90,000
Royalty Fee: 5%
Number of Units: 211
Territories Available: Canada
Home Based: No
Financing Available: No
Training Available: Yes
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