Popeyes Franchise Opportunity
Location Louisiana,United States
Asking Price Range $250K - $500K
Gross Revenues $845286
Net Profit / Cash Flow $104513
Cash Flow Type Sellers Discretionary Cash
Seller Finance Not Disclosed
Year Established 2005
Number of Employees 10 - 19
Relocatable Not Disclosed
Number of Employees 10 - 19
Real Estate Owned
Training Comprehensive training provided by franchisor
Description The Popeye's story began in New Orleans back in 1972, when Al Copeland opened a quick-service restaurant called ''Chicken on the Run,'' selling traditional mild fried chicken to the downtown lunch crowd. But business was slow, and Copeland realized that he'd have to develop a spicier alternative to his standard chicken recipe if he wanted to impress flavor-seeking New Orleanians. Experimenting with the flavorful Cajun recipes he'd been enjoying all his life, Copeland developed a new menu, reopened his restaurant - now called ''Popeyes''- and soon had customers lining up around the block for his spicy New Orleans-style fried chicken.ÿ
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