Newly Built Deli Cafe - Full Kitchen
Location United States
Asking Price Range < $250K
Gross Revenues $216000
Net Profit / Cash Flow $24000
Cash Flow Type EBITDA
Seller Finance Not Disclosed
Year Established 2009
Number of Employees 4 - 5
Relocatable Not Disclosed
Number of Employees 4 - 5
Real Estate Leased
Description Pristine Deli Cafe- Full Kitchen- 50% Seller Financing- Price Reduced!
RRC#: 1688
Asking Price: $89,000
Location: Desirable Upscale Communi, Clayton, California
Yearly Revenue: $216,000
Yearly Cash Flow: $24,000
Monthly Rent: $3,500
LISTING DESCRIPTION:
This a well equipped, beautifully built deli cafe, will exceed any buyer's expectations. From the full line kitchen, huge type 1 hood, walk-in cooler, the list goes on and on. No expenses were spared, and the seller is willing to carry 50% of the purchase price for a qualified buyer. Large floor to ceiling picture windows, attractive tiled flooring, table and chair seating and a tasteful color scheme contribute to the comfortable interior. A full complement of equipment is in place allowing for nearly any menu concept to work in this location. The cashier register counter, which includes a 100 deli case, a 66 bottle chiller, 4- shelf self-serve beverage display case, backs up to the kitchenns cooking line, equipped with a 166 type 1 hood with fire suppression system, 4-burner saute station, double fryer, gas tandoori oven, 33 griddle, commercial slicer, mixer, and a double convection oven allow for high volume food production. Along with stainless work tables, the entire food service area has ceiling height stainless steel wall surfaces. Refrigeration includes a walk-in cooler, 2-door reach-in freezer, 2-door under counter freezer, 4-drawer under counter fridge, and 1-door, 2-door and 3-door salad prep tables. With 4-floor sinks and a floor drain makes it easy to reposition equipment type and location. The rear prep room has a 3-compartment sink with rinse, hand sink, wire rack shelving, mop sink and grease trap. There is an upstairs office, storage area with shelving for linen and dry goods, which could also be used for employee lockers and change area. A small studio with full bathroom and shower is adjacent, adding flexibility for an owner or manager. Less that optimal operating hours.
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