Restaurant Group For Sale For Franchise Concept
Location Quebec,Canada
Asking Price Range $5.0M - $10.0M
Gross Revenues $0
Net Profit / Cash Flow $0
Cash Flow Type Sellers Discretionary Cash
Seller Finance Not Disclosed
Year Established 2010
Number of Employees 4 - 5
Relocatable Yes
Number of Employees 4 - 5
Real Estate Leased
Training Available for 12 months after the sell.
Reason for Sale Want to move on to another domain.
Description With over twenty five years of experience, we have operated, owned, bought, sold and built restaurants, bars and nightclubs from the ground up. Stavrou Concepts is passionate about providing the right tools and knowledge for business owners seeking assistance in buying, concept development, management & operational procedures and selling. If you already own a restaurant and want to franchise or if you are new to the service industry, Stavrou can help you be successful.
We own 4 restaurant Franchise as franchisor and offer consulting services in the greater Montreal area. We also offer brokage services to buy or sell restaurants. Many income sources, already profitable!
Here's a bref description of our franchises:
Klondike first established its presence in 1967. This brand name is known for products such as surf and turf, and the 16 ounce rib steak. Klondike's decor is rustic, with a full menu specializing in grilled foods and a full bar.
Maurizio made its first appearance in Kirkland, Quebec 15 years ago. Cafe Maurizio's decor is retro modern with warm rich tones and elegant touches. The menu specializes in authentic Italian cuisine and offers traditional Italian coffees and a full bar.
Crepes du Monde established its presence in 1993. This brand name provided clientele with a breakfast concept restaurant. Crepes du Monde decor is modern country with inviting light tones and cozy accents. The menu specializes in sweet and savory crepes for breakfast and lunch.
Surround yourself with yummy crˆpes, melt in your mouth gelato, and devilish chocolate treats. Tiberio is a blend of cuisine that satisfies your sweet craving and need for fresh ingredient.
Buy our business and run your own franchisor company and your own restaurant brokage company. Contact Michael Stavrou: 514-550-1133 for more information. Asking price: $7,000,000 (annual gross revenues and cash flow are available upon request, only estimates posted here). Contact for more information
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